As you can probably see from my bookcase pic, I have a serious case of Nigella adulation. But I had, as yet, not really got into Nigellisima properly, preferring to slip back to cooking quick family meals from Kitchen or Nigella Express.
But the Meatzza caught my eye – it’s hard to miss. She says it’s the most requested dish from that book (by her family) and you can see why! It was totally easy to prepare – mix together the few listed ingredients press into a pan, top with tomato mix, mozzarella, basil and bung in the oven. Done!
It wasn’t healthy but boy was it appetising. The husband’s face, as I set it down in front of him, was a picture.